MAIN COURSES- Pork ribs with potatoes and cheese — 22.00
- Tongue steak with demi-glace sauce and mashed potatoes — 20.00
VIEW DISH - Filet Mignon with grilled vegetables and cranberry sauce — 29.00
- Chicken Kyiv cutlet with couscous — 20.00
VIEW DISH- Roasted chicken with buckwheat — 18.00
VIEW DISH- Pork Dumplings — 12.00
- Fried Chicken Dumplings — 12.00
- Varenyky with potatoes and onions — 9.00
SALADS AND SIDESSalads:- Herring under a fur coat — 12.00
VIEW DISH- Olivier with tongue — 12.00
VIEW DISH- Tomato with a sauce you will never forget in your life — 10.00
VIEW DISHSides:- Fried potatoes with cracklings — 10.00
VIEW DISH- Patatas bravas with signature sauce — 7.50
VIEW DISH- Banosh with brynza and cracklings — 11.00
VIEW DISH- Potato pancake with veal, mushrooms, onions and cream — 12.00
VIEW DISH COLD APPETIZERS AND FIRST COURSESCold appetizers:- Cheese plate — 12.00
VIEW DISH- Meat plate — 16.00
- Pickles — 10.00
VIEW DISH- Veal tongue — 12.00
VIEW DISH- Herring fillet with onions — 12.00
- Iberian salted pancetta — 8.00
First courses: - Authentic Ukrainian Borscht — 12.00
VIEW DISH- Okroshka (cold kefir soup) — 10.00
STRUDEL AND SWEETSStrudel:- Tomato and smoked cheese — 6.00
VIEW DISH- Chicken and mushrooms — 6.00
VIEW DISH- Poppy seed and raisins — 6.00
VIEW DISH- Cherry and nuts — 6.00
VIEW DISH- Apple and cinnamon — 6.00
VIEW DISHDesserts:- Varenyky with cherries — 12.00
VIEW DISH- Napoleon cake — 7.00
VIEW DISH- Kyiv cake — 8.00
VIEW DISH- “Oreshky” cookies with condensed milk — 1.00 per piece
VIEW DISH- Syrniki (sweet cottage cheese pancakes) — 10.00
FOR KIDS- Burger + french fries — 12.00
VIEW DISH- Nuggets + french fries — 12.00
VIEW DISH